Siem Reap cooking classes

Lotus salad with pork belly

Green Markak salad with crispy noodle (V)

Vegetables fresh spring Roll (V)

Cabbage salad with chicken

Kosh Kong prawn salad with galangal dressing

Main Course

Traditional fish Amok

Stir- fried Seafood with green pepper

Fried Lock lack mushroom (V)

Vegetable Curry (V)

Dessert

Banana in coconut syrup

Yellow mango sticky rice

Cooking class with Market Tour

• One class a day. 


• Monday to Sunday.


• From 9 am to 11.30 am.
  

Price: $35

Cooking class without Market Tour

•  6 classes a day.


• Monday to Sunday

Price: $ 30

 

 

Cooking class  (no market tour)